This luxury gift hamper provides a bit of indulgence alongside a flight voucher for an airborne adventure.
The traditional wicker hamper opens to reveal a half bottle of the crisp, fruity Mont Marcal Brut Cava (35,5cl) - as served in Virgin Atlantic’s First Class lounges - and a box of delicious milk chocolate champagne truffles.
The Cava offers pale yellow bubbles and a fruity base of ripe apples, banana, and pineapple. It is a balanced and elegant choice sourced from Catalunya, Spain. The cute balloon-themed chocolate box contains four champagne truffles (Min. WT. 60g) made for Virgin Balloon Flights by our friends at Montezuma’s Chocolates in Sussex.